Enjoy this chocolate-banana ice cream that you made yourself. It's rich and creamy. It's just the right amount of sweet and filling, and every spoonful will make your taste buds dance.
Ingredients:
- 3 ripe bananas, frozen and sliced
- 1/4 cup cocoa powder
- 1/4 cup honey
- 1/2 cup milk or almond milk
- 1 tsp vanilla extract
Instructions:
In a blender, combine frozen bananas, cocoa powder, honey, milk, and vanilla extract
Blend until smooth and creamy, scraping down the sides as needed
Transfer the mixture into a freezer-safe container
Cover and freeze for at least 4 hours or until firm
Scoop into bowls or cones and enjoy!
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